0 votes
What spices are in Mexican food?

1 Answer

0 votes
The most commonly used flavors in Mexican cooking are garlic, onion, and chipotle powder (roasted jalapeƱos that have been dried and ground). The most commonly used herbs and spices in Mexican cooking include cilantro, chili powder, Mexican oregano, cumin, cinnamon, cloves, anise, cocoa powder, and epazote.
...